When you stay on a half board basis, your day starts and finishes with a satisfied smile on your face. Because our head chef Toni is waiting to offer you a five course evening meal. Make the most of our salad buffet and spoil yourself with a starter, soup, main course and dessert.
Our dinner offers a choice of three different main courses – after all, people have different tastes and some guests are vegetarian.
We would be pleased to prepare you a lactose-free or gluten-free meal.
